Le Peppe Portable Eco Wood-Fired Oven w/Deluxe Peel - Red

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WPPO

Le Peppe Portable Eco Wood-Fired Oven w/Deluxe Peel - Red

A compact, fuel-flexible wood-fired oven that goes anywhere and cooks everything from Neapolitan pizza to roasted vegetables.

$179.99

Free Shipping On qualifying continental U.S. orders

Authorized Dealer Factory-backed products and support

Estimated Dispatch Ships out in 1-3 Business Days

Manufacturer Warranty 1-year limited manufacturer warranty covering manufacturing and material defects. Exclusions apply; see the owner’s manual for full terms.

Questions before ordering? Email our team and we’ll be happy to help.

DESIGNED FOR THE EXPERIENCE

Why this piece earns its place outdoors.

Most portable pizza ovens make you choose between convenience and performance. Le Peppe skips that trade-off entirely. Its R3 interior radiates, reflects, and retains heat so efficiently that this oven hits 900°F — and runs most comfortably around 650°F — on nothing but wood chunks, chips, pellets, or charcoal. The downdraft air induction system pulls oxygen through the firebox and gets you there fast, while the 11mm cordierite baking stone soaks up that heat and transfers it straight into a crisp, restaurant-quality crust. At 31.5" x 16" x 33", it fits on a patio table, a tailgate setup, or the back of a truck without a second thought. Available in black or red.

Up to 900°F Maximum Temperature

Serious heat for crisp, beautifully finished results.

BUILT FOR FIRE. MADE TO GATHER.

The fire is only the beginning.

What’s Included

WPPO Le Peppe Portable Wood-Fired Pizza Oven

Le Peppe portable wood-fired pizza oven (black or red)
11mm cordierite baking stone
Pizza peel

Specifications & Dimensions

Brand: WPPO
Product Name: Le Peppe Portable Wood-Fired Pizza Oven
SKU / Model: WKE-01
Black SKU: WKE-01-BLK
Red SKU: WKE-01-RED
Product Type: Portable Wood-Fired Pizza Oven
Color Options: Black and red
Overall Dimensions: 31.5" L × 16" W × 33" H
Fuel Options: Wood chunks, chips, pellets, and charcoal
Interior: R3 interior designed to radiate, reflect, and retain heat
Insulation: Thermal guard insulation and fire-blanket insulation
Oven Construction: Double-walled steel oven
Cooking Stone: 11 mm cordierite baking stone
Airflow System: Unique downdraft air-induction system for improved temperature management
Maximum Temperature: Up to 900°F
Recommended Operating Temperature: Most efficient around 650°F

Shipping, Returns & Warranty

Manufacturer Warranty: Covered by WPPO's 1-year limited warranty from the date of shipment, honored directly by the manufacturer. Covers manufacturing and material defects in the oven body, floor, ventilation, finishes, stand, door, internal dome welding, and accessories. Excludes damage from over-firing, improper use, incorrect firewood or cleaning methods, and normal wear and tear. See owner's manual for full terms.
Free Freight Shipping: This oven ships free via freight to the continental U.S. See our full Shipping Policy.
Returns: See our Return Policy for full details on eligibility and process.

Manuals & Documents

View Product Manual Le Peppe Portable Eco Wood-Fired Oven w/Deluxe Peel - Red

Frequently Asked Questions

What fuels can I use in the WPPO Le Peppe?

The Le Peppe is designed to work with wood chunks, wood chips, wood pellets, and charcoal. This flexibility lets you experiment with different smoke flavors and cooking styles depending on the fuel available.

What is the maximum cooking temperature of the Le Peppe?

The Le Peppe can reach up to 900°F. WPPO notes that it operates most efficiently around 650°F, which is ideal for most wood-fired pizza and bread cooking. You can adjust the temperature based on what you are preparing.

What are the dimensions of the Le Peppe?

The Le Peppe measures 31.5" L × 16" W × 33" H. Its compact footprint makes it suitable for a patio, outdoor cart, or portable cooking setup.

What is the cordierite baking stone, and why does it matter?

The Le Peppe includes an 11 mm cordierite baking stone. Cordierite is a heat-tolerant material that absorbs and retains high cooking temperatures, then transfers that heat directly into the dough to help produce a crisp, evenly cooked crust.

What is the R3 interior system?

R3 stands for Radiate, Reflect, and Retain. The Le Peppe’s interior is engineered to radiate heat evenly, reflect it back into the cooking chamber, and retain it longer. This helps the oven use less fuel to maintain temperature while supporting more consistent cooking.

How does the downdraft air-induction system work?

The Le Peppe uses a high-flow downdraft air-induction system that draws air efficiently through the firebox to feed the fire and circulate heat. This design helps the oven reach cooking temperatures more quickly and makes temperature management easier.

Can I cook things other than pizza in the Le Peppe?

Yes. The Le Peppe is designed for versatile outdoor cooking beyond pizza. You can use it to bake bread, roast vegetables, and prepare a range of wood-fired meals. Its flexible fuel options also allow you to create different flavor profiles.

What does the door peephole do?

The small peephole in the Le Peppe’s door lets you monitor food while it cooks without opening the door. This helps reduce heat loss and maintain a more consistent cooking temperature.

What color options are available for the Le Peppe?

The WPPO Le Peppe is available in black and red. The black model SKU is WKE-01-BLK, and the red model SKU is WKE-01-RED. Select your preferred color using the variant selector on the product page.

Is the Le Peppe suitable for camping or outdoor events?

The Le Peppe is designed for portability, making it a practical option for backyard gatherings, outdoor events, and camping-style setups where you want wood-fired cooking without a permanent installation. Its compact size and multi-fuel capability add to its flexibility.

Does the Le Peppe come with a pizza peel?

Yes. The Le Peppe includes a pizza peel.